Wednesday, 4 July 2012

Chocolate biscuits

Awesome. Kid's favorite..!




  • 2 eggs
  • 1/2 cup brown sugar
  • 1/2 cup sugar 
  • 1/2 cup butter
  • 1 tsp vanilla essence
  • 2 cups plain flour
  • 1 tbsp baking powder
  • 1/2 cup cocoa, sifted


Preheat oven to 180°C. Cover a baking tray with baking paper and set aside.
In a bowl, beat the eggs, sugar, oil and vanilla until well combined.
Stir in flour, baking powder and cocoa.
Roll spoonfulls into balls and press with a fork to slightly flatten.
Bake for 12-15 minutes. Leave to cool on the tray for 5 minutes then transfer to a cooling rack.

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